MONDAY - SATURDAY
10AM - 10PM
11AM - 10PM
Thanksgiving - Christmas Day - New Years Day
La Casa Consiglia
Picadillo Tacos: (3) Pan seared strip steak soft shell tacos topped with a cherry tomato pico de gallo (mixed cherry tomatoes, minced shallots, cilantro, shredded broccoli rabe, fresh lime) – 14.95
Meatball & Ricotta: Three (3) Homemade Baked Meatballs topped with Fresh Ricotta Cheese – 12.95
Croquets: (4) Homemade potato croquets filled with salami, provolone, mozzarella and parmigiano reggiano served with a marinara and parmigiano cream sauce – 11.95
Swazi Insalata: Crispy romaine served with beets, thinly sliced radishes, avocado and roasted peanuts topped with grilled chicken drizzled with a lemon and ginger dressing – 14.95
Polpette Di Tonno: (3) Ahi tuna meatballs seasoned with dried cherries, parmigiano reggiano and fresh parsley – 13.95
Fettucini al Grano: Whole wheat fettuccini served with chicken, grape tomato and zucchini in a garlic and olive oil sauce – 22.95
Homemade Rigatoni: Rigatoni all bolognese (beef, pork, veal & prosciutto) – 22.95
Risotto: Creamy risotto served with shrimp, clams, chorizo seasoning with saffron topped with parmigiano reggiano – 21.95
Salmon: Grilled pesto crusted salmon served over crispy vegetables and romaine lettuce – 25.95
Pollo: Pan roasted chicken cutlet topped with roasted potatoes, cherry tomatoes, zucchini, artichoke hearts and cherry peppers drizzled with balsamic vinegar – 25.95
Veal Scallopini: Grilled veal topped with homemade mozzarella, alongside broccoli rabe and roasted peppers – 25.95
Order your Pizza Chiena! Call 973-992-8496.
- Mar 05, 2015
The Symphonics will be playing this Saturday, March 7th, 2015 at 8:00 at Calabria Restaurant & Pizzeria. Make your reservations today!
Mother’s Day10May 2015- 1:00 PM -
Make your reservations for Mother’s Day, Sunday May 10th. We open at 1:00pm with an open menu and Chef’s specials.